It’s a Wednesday in February and I’ve got nothing.  It happens.     😉  If you’ve got something exciting going on then please share it.  I’ll live vicariously through you.     🙂  Even if I don’t leave you with a funny story or a thought provoking question, hopefully you’ll take away this healthy vegetarian recipe. These cakes are made from chickpeas and loaded with lots of Indian seasoning and herbs. Chickpea Cakes Recipe (Makes 11 cakes) Ingredients:  2 slices hearty white bread, torn into pieces 2 large eggs  4 tablespoons olive oil (divided per the directions)  1 teaspoon garam …

Finger foods are awesome, especially chicken fingers.  They are great for everything from a game party to a wedding reception.  You can eat them for dinner, you can eat them enjoying the big game, or you can watch them disappear into even the pickiest kids.  Chicken fingers rule! My thing is that I don’t want to eat fried chicken fingers.  Well, at least not this time.  So how can I bake them and they still taste as great as the fried kind?  Meet these tasty baked chicken fingers.  They are moist on the inside and mad crispy on the outside. Crispy …