If you throw some feta cheese and Kalamata olives into a dish, then you’ve got the beginnings of something Greek and delicious. If you’re not familiar with my blog then I’m here to tell you that I’m a huge fan of Greek cooking. (I am half Greek so it comes with the territory.) That means that I have a number of Greek salads and other savory and sweet recipes in my recipe box (i.e. recipe index). I love this Greek orzo salad for lunch. You’ve got some hearty orzo, a little protein from the chick peas, a little Greek flavor …
Greek Orzo Salad
