1. E G Shelton says:

    Thank you, Tina, I appreciate your thoroughness in cooking baking, I ll
    soon be 81 yrs of age, have made too many batches of cookies to relate, some good, others sad failures. One thing I have learned it s the “spirit” of the bakers that tells the tale. The ‘heart & soul’ of successful baking is with the baker.

Leave a Reply

Your email address will not be published. Required fields are marked *