How did it get to be August already? Summer feels like it’s flying by. There’s so much I need to do before I say “hello, Fall.” Well, now that I think of it I really need to do three things… make our vacation reservations, eat some s’mores, and eat as much corn on the cob as humanly possible. Mmm, corn on the cob. I’ve said it before but I’ll say it again… I just love this stuff. I’ve enjoyed corn in warm salads, cold salads, and fun dips. Now it’s time to enjoy corn in fritter style. Jalapeno… popper… corn… fritters?! Yes indeedy. These fritters …
Jalapeno Popper Corn Fritters
