Some cookie recipes require that you chill the dough before you bake them in order to help prevent them from spreading. What if you really want to make that kind of cookie but you don’t have the time (some require three or four hours, and others are overnight which is even worse)? Well I suppose you could not bake it and choose something else. I like my solution better which is to turn them into cookie cups! Since the cookie bakes inside of a muffin cup there is no way it can spread into thin disks. I needed to bake something …
Toffee Chocolate Chip Cookie Cups
