Whenever I see or hear about “green beans with tomatoes” I always think about this one time at my grandmother’s house. When I was about 15 years old, my grandma had cataract surgery. My cousin (who was about 14 years old) and I stayed with her for a few days to help her while she recuperated. One day we decided to have leftover green beans and tomatoes for lunch (my grandma had prepared it before her surgery as an easy re-heat afterwards). How hard could it be for me to warm up green beans? My grandma did not have a microwave …
Tag: Recipes
Pumpkin Bread
I’m diving into pumpkin season! Are you ready? If not, then stash this recipe somewhere safe for when you’re ready because this is seriously the best pumpkin bread I’ve ever had. Picture the flavors of a pumpkin pie in a convenient quick bread form and that’s what we’ve got here. Move over pumpkin pie. This quick bread is a quicker and an easier way to get those Autumnal pie flavors. All you need is one bowl and some ingredients. Hold up. I do love me some pie, especially my Pumpkin Pie that I make for Thanksgiving. Besides you can’t really compare a pie with …
Gin And Tonic With Raspberries
My go-to alcoholic beverage is a gin and tonic, but it didn’t always used to be that way. In fact, I used to hate the stuff. A lot. Like, it was just nasty to me. Anytime my husband ordered the drink I’d take a sip. After all, it’s his favorite and there had to be some reason for that. After the first few times, I discovered I hated it just a little less each time I’d try it until miraculously one day I fell in love with it. Now it’s my favorite drink. Let’s talk gin. I used to think it didn’t …
Pappardelle With Tomatoes and Herbed Goat Cheese
I’ve been on a comfort food kick lately. Maybe it’s the anticipation of a new season upon us that constantly calls for warm and cozy comfort food. Perhaps it’s because comfort food is awesome anytime of the year. Whatever the reason, pasta is one of my favorite go-to comfort foods. I think this pasta dish is the ideal summertime comfort food because it’s light and fresh. This pasta is coated with a no-cook herbed goat cheese “sauce” and accompanied with miniature tomatoes. Pappardelle With Tomatoes And Herbed Goat Cheese Recipe (2 servings) Ingredients: 6 ounces of Pappardelle pasta (You can really use any kind …
Fruit Smoothie In A Bowl
Have you ever heard of a smoothie in a bowl? According to my youngest sister who works in NYC, it’s a recent trend. What is it? It’s a smoothie…wait for it, served in a bowl (instead of a cup). Intrigued, I thought I’d give it a go so I created this easy and quick fruit smoothie. Fruit Smoothie In a Bowl Recipe (1 serving) Ingredients: 1 cup of frozen chopped strawberries, peaches and bananas (I used Dole Ready-Cut Fruit) 1/2 cup plain Greek yogurt (optional) 2 to 4 tablespoons of skim milk (The amount depends on how strong your blender …