I seem to always have food on my mind, whether it’s something I want to eat or a recipe that I want to create. I’d say it’s a food blogger thing but I’ve been this way since before I had my blog. I guess I’m just a big fan of food. The other day I was thinking about lunch time at about 10 am. I was in the mood for quinoa and I was craving Greek food. I used to hate quinoa a few years ago so it’s funny that I look forward to creating new recipes with it. Just goes …
This is a Dave’s Bread Corner recipe in disguise. I know, you’re thinking cookies aren’t bread at all but my husband loves cookies and aside from bread they are one of his go to baked goods to make. A common pattern when he’s in the kitchen baking is that he prefers no-fuss recipes. If a cookie recipe says to chill it in the fridge for a while or calls for “odd” ingredients he will often look for a different one, or more commonly simply adjust the recipe to not involve them. This recipe was invented by him while he was …
My entire family gets together every year for a long weekend in Lake George, NY. It’s basically a food fiesta with some swimming and mini golf. I can’t wait! We’ll be heading there later this month so I took a poll of what my peeps wanted me to bring (food wise). “Panera chocolate chip cookies”! (That’s what we call them because they look and taste just like the ones from that restaurant chain.) You know them as the Perfect Chocolate Chip Cookies. Of course I’ll happily comply with such request, but it got me thinking. The cookie base from that recipe is amazing so …
It’s the first Wednesday in July and that means we are close to a long holiday weekend (for those of us in the U.S. anyway). My husband and I will be spending time with the family. Family and food… what can be better? Of course I’ll be bringing some goodies to our family celebrations. I can’t wait to share with you a cookie recipe that will be the perfect addition to any July 4th party. Today, I’m sharing something with you that is ideal to serve at a BBQ linner (i.e. lunch/dinner) and for breakfast (you know, for those overnight guests …
Traditional grill food (i.e. BBQ stuff) doesn’t really tickle my fancy. Don’t get me wrong, I love me a good burger, potato salad, and watermelon, but I don’t generally crave it. Instead I’d prefer a stir fry dish, like this delicious Thai meal. This stir fry contains chicken, red peppers, and mandarin oranges and it’s coated in a sweet and spicy Thai Chili sauce. Thai Sweet Chili Chicken Recipe (About 4 servings) Ingredients: 2 tablespoons sesame oil, divided per the directions 1 pound chicken, sliced 1 red bell pepper, sliced thin 1/2 tablespoon fresh ginger, grated 1 cup Thai sweet chili sauce (I …
