Quiche is always a good idea for brunch. Am I right or am I right? For one of our hosting gigs last month, I wanted to make my crustless spinach quiche. I’ve been making that recipe for years and it’s always a winner. I thought I had spinach at home but I was wrong. (Ugh, must pay better attention when making the grocery list.) I didn’t want to spend 30 minutes in the car to make a grocery run (and I didn’t want to ask, I mean beg, my husband to go either) so I did some quick thinking. I …
Broccoli Quiche
