This is the time of the year when my refrigerator is full of cookie ingredients. That sounds great until I go to make dinner and realize that I only have butter and eggs to work with. Womp, womp. I always make at least one chocolate cookie every Christmas because I love chocolate and most other people do too. I’ve made double chocolate chunk cookies and peppermint chip chocolate cookies, which have the same base chocolate cookie recipe. It’s a great cookie base because it’s delicious and versatile. This year I decided to use that cookie base again and add festive …

Holiday cookie baking has officially begun. Actually, I started baking cookies a few weeks ago. As soon as the cookies have cooled I store them in freezer friendly bags pop them in the freezer. Yes, you can really do that and yes, they really taste just as delicious as the day I baked them. Most people are surprised that you can freeze cookies, but it’s the only way to do it really when you make tons of cookies and obviously aren’t going to make them all in one day. The only trick is trying not to eat them before you …

Cookie baking season has officially begun! Usually I have multiple batches of holiday cookies in the freezer by this point in the season but I’m running a bit behind.  The past month or so has been pretty busy, which is why I haven’t posted in a while.  My baby sister got married last month.  It was a beautiful day. Then my husband and I spent eight glorious days in Turks and Caicos.  We stayed Seven Stars Resort, which is the same place we went to four years ago.  Obviously we loved it enough to return and for good reasons.  The …