What’s a Buddha bowl? A few months ago, my baby sister and I spent the day shopping and we ate at The Granola Bar. I ordered, what they call, a Buddha bowl. It’s warm quinoa topped with an egg and a side of sautéed kale and mushrooms, fresh sliced tomatoes, and avocado. It was fantastically delicious. Of course the food blogger in me wanted to re-create the meal at home so this recipe is my version of it. Aside from the basic ingredients that I mentioned, I was left wondering how exactly did they make it all taste so darn good? What magical sauce did …
Buddha Bowl