I’ve been on a salad kick lately. Maybe I’ve trained my brain to crave salads since I’ve been trying to eat healthier this year. Hmm, that’s probably wishful thinking on my part. After all, we’re only 48 days into the year (not that I’m counting). I’m sure I’ll go back to my normal pizza and bagel cravings in no time. In the mean time, I’m cashing in on the fact that I would actually prefer to eat vegetables. (Who am I?) These chickpeas totally make this salad. I love chickpeas but they are on a whole other level when you roast them with …
Falafel-Spiced Roasted Chickpea Salad