Hosting A Brunch

I love hosting a brunch because you can serve breakfast, lunch, or a combination of both.  I prefer serving both plus a little something sweet.  (No menu is complete without dessert of course!)  With Easter and Mother’s Day (aka brunch holidays, maybe it’s a Spring thing?) right around the corner I thought that I’d share some of my favorite recipes that I’ve served at bunches of brunches that I’ve hosted in the past. A dip (with chips and/or crackers):  Corn Guacamole An egg dish:  Breakfast Tart or Bacon, Egg and Cheese Skillet Strata A savory dish:  Butternut Squash, Kale and Sausage or One Pot …

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Chocolate Tort

My husband is great at reading me, sometimes scarily so because he might know something about me before I even know it.  When my husband and I eat out for dinner and order dessert, he knows that I will pick a chocolate dessert, not like that takes much of his skills to know.  I always gravitate to my precious chocolate desserts so if you know me even a little then you know sorbet will be my last choice.  Let’s face it, if I’m spending calories on dessert I’m going to go for something I know I’ll love. This chocolate tort …

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New Look

Do you ever feel like you need a change?  I am approaching my 100th post and I thought what better way to mark the occasion by making some updates to my blog. Here’s what’s new: I’m on Twitter now!  I know…why’d it take you so long?  At the top right of the blog, you can now follow me on Twitter.     🙂 You can now subscribe to get emailed when a new post is published.  Stay in the loop in another fun new way.     🙂 I have some featured posts at the top of my blog, instead …

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