Ground Chicken Tacos

Hello, Taco Tuesday! Tacos are fabulous for countless reasons. They’re delicious, everyone loves them, and they are delicious. 😉 I also love that you can make them in less than 30 minutes. Put out all of the ingredients and let everyone prep their own. Kind of like a tacocuterie? You can use a premade taco seasoning packet for the meat. There is certainly nothing wrong with that. They are easy and delicious. However, I highly recommend this homemade version of taco seasoning because it only takes a couple of minutes to whip up and it’s so tasty. I like having …

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Sheet Pan Chicken Pitas

If you are looking for a break from your cookie diet then this is the meal for you. This is a great dinner idea for any time of the year but I especially thought you’d be interested in it now (as I was). I’m sure many of us are rushing around with last minute holiday errands and don’t have a lot of time of spare. You can whip up this dinner very quickly. You bake the chicken tenders and red bell peppers in the oven on baking sheets and it takes less than 20 minutes. You do have to marinate …

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Buffalo Caulifower

I have two recipes for you today. Do you want a scrumptious sandwich or appetizer? Or both? I don’t blame you if it’s hard to decide so I suggest both. I’m getting ahead of myself because I’m super excited about this recipe. I should tell you what’s going on here. From the pictures, this may look like a fish or chicken sandwich, but it’s actually vegetarian. It’s good old cauliflower. If you want sandwiches, then you slice a head of cauliflower into thick slices. The outer slices will fall apart so that’s a little annoying and also kind of unavoidable, …

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Lemon Yogurt Chicken

What are you making for dinner tonight? This inquiring mind wants to know. It’s gotten cooler out and the leaves are falling so we are in full Autumn mode. That means bring on the chili and soups. My husband and I made our favorite chili last week. I think we might make a batch of split pea soup this week, which is another one of our Fall favorite meals. While that’s all delicious, sometimes I’m in the mood for something a little bit lighter like this chicken. It’s marinated in yogurt, lemon, and oregano sauce. Funnily enough you don’t taste …

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Tortellini Salad

Happy October! Even though we’re entering into stew and soup season, I wanted to share a salad recipe. I figure there’s plenty of time for soups and stews. This is the kind of salad that you can make 365 days a year because the ingredients are available all year long. (If you can’t find basil then you can use other fresh herbs that are available.) This is easy and fast to whip up and it’s a great make ahead meal. Fall is my absolute favorite time of the year and I have lots of things on my to do list. …

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